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Annemarie / Photos

Easter tradition: "False Fish".

blog.giallozafferano.it/allacciateilgrembiule/pesce-finto


Wish you a serene SUNDAY!
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17 comments

LotharW said:

Toll! ****
11 months ago ( translate )

Percy Schramm said:

Sieht sehr lecker aus und schmeckt bestimmt auch gut
11 months ago ( translate )

Ulrich John said:

Hab ne schöne Woche, Annemarie !
11 months ago ( translate )

J.Garcia said:

Delicious and marvelous, Annemarie!
11 months ago ( translate )

cammino said:

Ein Kunstwerk!
11 months ago ( translate )

Kayleigh said:

Sehr festlich :-)
11 months ago ( translate )

Joe, Son of the Rock said:

A beautiful seasonal dish.
11 months ago ( translate )

Georges. said:

Belle table...................
11 months ago ( translate )

Mikus said:

Keine Gräten ;-)) Ein kleines leckeres Kunstwerk. Guten Appetit.
11 months ago ( translate )

Günter Klaus said:

Das schaut auch sehr gut aus,was bei Euch Tradition ist liebe Annemarie :))

Wünsche noch einen schönen Nachmittag,liebe Grüße Güni :))
11 months ago ( translate )

Keith Burton said:

A well composed still life shot Annemarie. The "fish" looks very impressive!
11 months ago

Edna Edenkoben said:

I hope you and yours had a Happy Easter, Annemarie!
11 months ago

Gabi Lombardo said:

sicuramente buono!!! pero' ci va messo anche un po' di tonno, quindi tanto falso non e' ;-)))
11 months ago ( translate )

J. Gafarot said:

Salsa
Voilà mon doute.
J'ai pensé que si c'étaient des amandes....
11 months ago ( translate )

Léopold said:

Have a seat and enjoy ! Was this huge plate all for you ?
11 months ago
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