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Tolerance

CAPINHA Bakery

by Armando Taborda
in its wood-fired oven, from the "pastel de nata" to the bread with chorizo, all delicacies are cooked
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3 comments

Armando Taborda said:

Thanks for fave, cammino!
5 weeks ago ( translate )

William Sutherland said:

Fabulous shot!

Admired in: www.ipernity.com/group/tolerance
5 weeks ago

Armando Taborda replied to William Sutherland:

Thanks, William!
5 weeks ago ( translate )
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