Lunch during a Channel crossing on the Brittany Ferries Bretagne
A Créme Brûlée. Wine purchased because the bottle has a cockerel on it. In the distance - a Tarte Tatin. There was Jus de pamplemousse for the driver, of course!
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Taken on Sunday September 16, 2012
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Posted on Tuesday October 19, 2021
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J.Garcia said:
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