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Coldwaterjohn
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1.1 kg multi-seeded sourdough - 23 mins 100% steam 225°C + 8 minutes 215°C no steam.
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Taken on Saturday March 22, 2025
Posted on Saturday March 22, 2025
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3 comments
Fred Fouarge
said:
????
8 days ago
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William Sutherland
said:
Awesome compo!
8 days ago
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raingirl
said:
All your breads deserve memorializing. They all look wonderfully yummy. I hope you ate them right after photographing them - fresh is best!
Fun to see the details of the bake.
8 days ago
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3 comments
Fred Fouarge said:
William Sutherland said:
raingirl said:
Fun to see the details of the bake.