A toast to a Happy 2026!
Ginja Liqueur
Zimbro
Liqueur made from the maceration and infusion of the sour cherries from the Serra da Estrela Mountain.
Many thanks for your visit, kind comments and fav
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Taken on Wednesday December 31, 2025
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Posted on Wednesday December 31, 2025
- 146 visits
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17 comments
Patrick Brandy said:
Jaap van 't Veen said:
Jean-Paul said:
Wish you a colourful, peaceful and healthy New Year. Let’s have the guts to chase our dreams . . . [ unless they involve an early morning wake-up call :D ]
Erhard Bernstein said:
Edna Edenkoben said:
volker_hmbg said:
Nouchetdu38 said:
Mikus said:
Keith Burton said:
Cheers!!
WiePet said:
Fred Fouarge said:
Günter Klaus said:
Ich wünsche auch Dir und deiner Familie ein Gutes Neues Jahr 2026 und viel Gesundheit,liebe Grüße Güni :))
William Sutherland said:
Admired in: www.ipernity.com/group/tolerance
@ngélique ❤️ said:
Jocelyne Villoing said: