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"The Particular Cook's Cook Book (4)," c1930

Whatever you do, just don't look that tomato directly in the eyes!

Originally posted to flickr on February 1st, 2011.
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2 comments

raingirl said:

Oh my god - eggless mayonaisse? Way to go Borden. But don't you just want to try it? Do you think it's a thick as it is shown in the picture? All gooey and yellow? Mmmm. *wink*
14 months ago

amylsacks replied to raingirl:

You first. ;)
14 months ago