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Baklava

en.wikipedia.org/wiki/Baklava


What nationality is baklava?

Turkey and the Ottoman Empire

Nomadic Turks in the 11th century C.E. (Common Era) were known for making layered bread. This fact, plus the appearance of the word yuvgha (which means “pleated or folded bread”) in 11th-century Turkish vocabulary, is treated as evidence that baklava originated in Turkey.
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3 comments

Jaap van 't Veen said:

Looks delicious.
20 months ago ( translate )

Edna Edenkoben said:

Delicious. Dig in! :-))
20 months ago ( translate )

Herb Riddle said:

It looks and probably taste 'interesting'.

Regards. herb
20 months ago