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Foccacia

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6 comments

Jenny McIntyre said:

Wow that looks delicious - at least it did until I saw there were olives in it - I don't know what else is in there - but I went right off it because of the olives. It's really looking so tasty - it looks more like a sweet, than a savoury
4 years ago

Gracie said:

Looks very good
4 years ago

Bee Orchid said:

Thanks both. It's a bread product that you then add rosemary, salt, sun-dried tomatoes... whatever to the top. You can leave off the olives, though we like the green ones, and my son dotted a little cheese on the top too. It tasted great!
4 years ago

Gracie replied to Bee Orchid:

I just noticed, if that dish is red we have the same one. Or at least the same in different colors! Small world!
4 years ago

Frank J Casella said:

Hungry now ...
4 years ago

Bee Orchid said:

Gracie - it is red. I've had it for many years so no idea where I bought it from.

Frank - :) It was so good, my son has started another one today (Saturday) that we'll enjoy later on with gnocchi.
4 years ago