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Anyone for stir-fry?

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33 comments

╰☆☆June☆☆╮ said:

******Thank you for your visits, much appreciated.******

******* **Merci de vos visites, très apprécié********
6 years ago

Martine said:

C'est superbe ce mélange de couleurs. Je te souhaite une bonne soirée.
6 years ago ( translate )

Roger (Grisly) said:

Wonderful colours and a nice image June,
peckish now!
6 years ago ( translate )

Mecklenburg-Foto said:

Aber Fleisch ist doch das beste Gemüse! ;-)
6 years ago ( translate )

Nicole Merdrignac said:

Très belle photo colorée. Nicole.
6 years ago ( translate )

Jaap van 't Veen said:

Looks very yummie !!
6 years ago ( translate )

Ghislaine Girardot said:

Très jolie photo !!
6 years ago

Keith Burton said:

Lovely colourful image June...........looks lovely!
6 years ago ( translate )

Stormlizard said:

Yes if it is done in a Wok without any animal fat using a tiny amount of Extra Virgin Olive Oil.
6 years ago

╰☆☆June☆☆╮ replied to Stormlizard:

Definitely John, I wouldn't use anything else lol.
6 years ago

J. Gafarot said:

Meeeee......
6 years ago ( translate )

Ernest CH said:

Enjoy the meal ! nice colors !
6 years ago

William Sutherland said:

Exquisite culinary capture!
6 years ago ( translate )

Diana Australis said:

Yes please....
Lovely clarity in this shot, June
6 years ago